Luxetips Events! Atlas at The St. Regis Atlanta Gets An Uplift With General Manager Geno Dew
Thankfulness and gratitude are the keys to life!
Acclaimed restaurant Atlas is pleased to welcome Geno Dew as General Manager. Atlas is located in the heart of Buckhead at The St. Regis Atlanta. Offering a wealth of experience, Dew most recently served as General Manager of STK in Atlanta and has a rich history working within the hospitality industry. During his tenure with Kimpton Hotels and Restaurants, Dew led teams for award-winning restaurants in Atlanta, Washington DC and Miami, as well as opening Enoteca Carbonari and Spice Market by Jean Georges.
“Being able to lead the Atlas team is a dream come true, tailor-made for me with everything in life that I love and am passionate about,” says Dew. “Our guests delight in the cornerstones of what makes the Atlas experience so special – you see the work of Masters not only on the walls, but also on the plate and in the glass.”
Fabulous! Divas I have been to Atlas and it is truly a phenomenal restaurant. It is a must visit!
Atlas, located in The St. Regis Atlanta, celebrates the very best in seasonal American cuisine combined with European influences. With a focus on curating fresh ingredients from local farms, the chef-driven, dinner-only restaurant brings an unparalleled culinary experience to the Capital of the South. For more information, visit atlasrestaurant.com.
Tavistock Restaurant Collection operates award-winning restaurant concepts including Abe & Louie’s, Atlantic Fish Co., Atlas, AquaKnox, Blackhawk Grille, Cafe del Rey, Canvas Restaurant & Market, Canonita, Chroma Modern Bar + Kitchen, Coach Grill, Joe’s American Bar & Grill, Napa Valley Grille, Sapporo, Timpano, Top Catch, and ZED451. For more information, visit www.tavistockrestaurantcollection.com.